Our Italian range of 3 delicious cooking, marinades & pizza base topping sauces made with natural ingredients, free from artificial preservatives, flavouring or colouring, suitable for everyday consumers, Vegan approved, IBS friendly, no onion or garlic but full of flavour.
TOMATO & BASIL:Tomato (90% - Tomatoes, Tomato puree), Olive Oil, Rice Vinegar, Basil (1%), Glucose, Sugar,Himalayan Salt, Asafoetida, Black Pepper, Oregano, Citric Acid.
ARRABBIATA: Tomato (85% - Tomatoes, Tomato Puree), Red Pepper, Olive Oil, Rice Wine Vinegar, Sugar, Chilli Flakes (1%), Glucose, Pink Himalayan salt, Asafoetida, Oregano, Basil,
Black Pepper, Citric Acid.
BOLOGNESE: Tomato, Water, Red Pepper, Carrot, Courgette, Lemon Juice, Tomato puree, Extra VirginOlive Oil, Cornflour, Light Brown Sugar, Herbs & Spices (Cumin, Chives, Oregano, Basil, Rosemary, Parsley, Bay Leaf), Ground Black Pepper, Salt, Hebridean Seaweed (Raw Ascophyllum Nodosum).